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An engaging hour with Raquel and her monthly guest disussing sustainability themes
EP4 Flossie Donnelly
Flossie Donnelly is an Irish marine environmentalist. A secondary school student, Donnelly was the first to bring seabins to Ireland, securing funds for two of the devices which remove plastic trash from bodies of water
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EP3 Sue Williams
Sue is an experienced General Manager with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Operations Management & Hotel Management, Sue has focused on transitioning her hotel to Net Zero Emissions.
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EP2 - Conor Spacey
Conor is the Culinary Director with FoodSpace, an Irish Catering company that are committed to changing our broken food system and being fully sustainable.
Watch NowEP1 Donal Minihane
Donal is the managing director of Hotel Doolin, Ireland's first carbon neutral Hotel and long time friend of founder Raquel Noboa.
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