FSG's Guide to a Sustainable Festive Season
Check out our Sustainable Christmas Guide from FSG with tips to get you through the festivities!
With everything going on in the world today, we need the restorative nature of Christmas to return. A time to relax and enjoy the holiday with all of your loved ones.
At FSG we believe that sustainability does not and should not, involve spending more - in fact it's the opposite. At Christmas in particular it's about being resourceful and putting less pressure on yourselves to panic buy for that perfect gift - allowing you the time to be present, doing the things you love, with the people you love.
In the background of course, the energy crisis still looms large in our minds, along with the cost of living so as we always say here at FSG - being resource efficient goes hand in hand with cost savings!
So there’s no harm giving it a go this Christmas
You can reduce waste and costs this silly season, while not sacrificing on the fun and...
Have yourself a Sustainable little Christmas… with FSG
Check out our Sustainable Christmas Guide from FSG with tips to get you through the festivities!
The days are getting shorter, and we are near the mid way mark of December. That means that the festive season is nearly upon us and as the weather turns frostier, we all can’t help but think about the list of things we need to complete before D-Day; presents for loved ones, Christmas dinner shopping plus all the other bits that end up in the trolley - “just in case”!
In the background of course, the energy crisis still looms large in our minds, along with the cost of living so as we always say here at FSG - being resource efficient goes hand in hand with cost savings!
So there’s no harm giving it a go this Christmas
You can reduce waste and costs this silly season, while not sacrificing on the fun and merriment - check out some of the tips you’ll find in the guide!
Shop Local for gifts!
Enjoy a zero food waste festive season!
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Author
Raquel Noboa
Founder & CEO
Raquel Noboa moved to Ireland from her native Spain in 1998 and has been working in the Irish hospitality sector since then. As an independent consultant, Raquel specialised in Greening businesses by reducing their use of water and energy, and their production of waste. Raquel won the title of Irish Hospitality Institute (IHI) Environmental Manager of the Year in 2015. She also led Hotel Doolin to win the Platinum Award on Green Hospitality in 2014, twice winner of the Tourism & Entertainment Award 2015 & 2016 from the National Green Awards, IBEC Environmental Awards 2016 amongst others. In 2020 Raquel started working with Secondary Schools in Ireland through the Building a Greener Future programme, to give the young generations the knowledge and skills they require to calculate their home and school's carbon emissions, so we can help build a society that is carbon conscious in the future and assist the government's NetZero targets.
