How do we prepare our young for the market place of the future?
Apr 05, 2021
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The Irish Times has published an article titled:
Food & Drink companies facing mandatory emission targets.
The article starts by saying:
“All major Irish food and drinks companies will in future have to commit to reducing carbon emissions if they are to be part of Origin Green – the national s...
A Green Training Programme to support the Irish Hospitality Industry
Nov 23, 2020
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Fifty Shades Greener, and the Educational Training Boards of Ireland, headed by KWETB, have partnered to deliver Environmental Training to the hospitality industry workforce in Ireland.
This project is funded by SOLAS and there will be no cost at all for businesses.
It has never been more importan...