So you have now decided to run a Greener business, you have formed your Green Team and you are rearing to go. If you are not there yet, have a look at my last two blogs, they might help you make the final decision.
Like it happens with any project, even with the day to day running of your business,...
It is the start of a new decade! And 2020 will become the starting point of a change within our industries, towards a future that, hopefully, will have less impact in the Environment. The Hospitality & Tourism industry shall be not left behind, it is time that we, as Managers of the industry, strive...
There has never been a more important time to carefully select your Hotel suppliers, as more and more “Eco Products” come into the market.
Careful consideration needs to be taken when looking at new products not to fall under the “Green Washing” market.
I already spoke on a past Blog about com...
The phone has not stopped ringing this past two months, with more and more Hotels interested in sustainability. I love seeing the mind-set of our industry managers changing, and becoming interested on running greener Hotels.
What Is Sustainability?
Undoubtedly, there are misconceptions out there ...
Green Hotels are currently reaping the benefits of not having a huge amount of competition.
The Hospitality Industry, are very slowly moving towards sustainability, not realising the huge benefits that running a Greener Hotel can offer.
Make Strides Towards A Sustainable Business
Every week, I se...
Running an Eco friendly business is becoming more and more important in current times. Society is asking for change. Our customers of tomorrow, are the children of today, and they have been striking for Climate Action every week for the past year.
A huge opportunity lies for those businesses ahead ...
Are you looking to ‘green’ your business? There are many different components to running a Green business successfully. For us, at the Fifty Shades Greener Office, it all starts by learning how to control and reduce your use of Energy & Water and production of Waste.
How Can You Make Your Business ...
As some of you might know, 3 years ago I set out on a mission to help Green the Hospitality industry. I love tourism, I have worked in the industry all my life and it has helped shape me into the person I am today.
But I am also painfully aware of how polluting the Hospitality industry is, and whil...
Very recently, I was asked to be a judge at an Awards ceremony for the Hospitality Industry. I was delighted and honour to be part of the judging panel amongst other industry experts. What I learned, is that filing award applications, is not everyone’s strength, and they can be an injustice to the a...
The Irish Government’s Budget 2020 was released last Tuesday, so it is not surprising that this week we are all trying to analyse what it means for us, and for our business.
The new Carbon Tax implications will affect not only individuals, but also businesses, in terms of the Gas & Oil they require...
With the reality of Brexit looming upon us, it is not surprise that all industries are worried about what it means for them.
In Tourism, the figures are quite alarming, it is estimated 10,000 job losses and a drop on National Tourism revenue of €390 million.
Nobody really knows for sure what is go...
All of us living in the Western world, have never known any different but an unlimited amount of water coming out of our taps and showers. You could argue therefore, that it is not our fault, to think this natural resources is unlimited and can be used as we please.
I’ve sometimes walked into a pub...
Recently, I spent some time in my beloved Spain, in the city of Bilbao in particular. During my stay I was delighted to see the hotel I had booked did not offer single use toiletries, Yipee! I was thrilled.
I know for most people this might be a silly thing to get excited about, but when you work i...
Customer demand for Climate Change and for all industries to play their part is at an all-time high.
Society is changing, their values are changing, and those that align their business to their customer values ahead of the rest, stand to become more successful.
So what are you doing, at your hotel...
When was the last time you took time out of your day to review the energy your Hotel or Restaurant uses?
After staff wages, your Energy consumption, could possibly be one of the largest costs to your business, yet, every week, I meet hospitality managers, that don’t have control over their energ...
You have heard that Greening your hotel or restaurant can bring you more exposure, more clients and more profits. This much is true.
You also know that the Green Wave is real, and your customers will soon demand sustainable practices from your business. I firmly believe this will happen.
You would...
The second most polluting industry in Ireland, according to the Climate Action Plan released a few weeks ago, is transport. The plan is aggressive in it’s targets to face out diesel and petrol cars, and my mind always goes to those that can not afford and electric car.
How will higher fuel tax affe...
Yesterday I saw and add on telly for Mout Cider. The add simply highlighted three things: A fully recyclable glass bottle, a cider that is vegan, and that the company are allied to the World Wildlife Fund that protects endangered species. I was sitting on the couch and I instantly thought “Well tha...
Hi Guys!
In this week’s thought of the week I wanted to give you a quick update on the #SaucyChallenge, number 4 & 6 are my favourite updates!!
1. Keep your photos coming
So many people have sent us photos of their local pubs, restaurants and cafes that are not using individually wrapped sauces....
This week's thought of the week could be no other than the new Climate Action Plan announced by our government recently. While I welcome the plan and it’s ambitious targets of Carbon reduction, I feel this plan is going to hurt those that have less incomes expenditure and benefit those that already ...
Last week I had a radio interview with NearFM about the #SaucyChallenge, and one of the questions Sabrina asked me was "When did all these single packaging starter?" and that got me thinking...
Shopping Frustrations
I don’t know about you but I am quite often absolutely shocked about the way shops...
So the very first thing to say is: apologies for the egotistical blog! This one is about me and the Online training courses I have created to help Green Hospitality Businesses.
Raquel Noboa: My Story
My name is Raquel. I'm originally from Spain but I have lived in Ireland for the last 20 years wo...
The days after an election are times for reflection. I am so proud of the Irish, I have always loved this country, but now I can also say I love it’s modern society. A society that is inclusive and caring of all, it’s people and it’s place.
The media and social platforms keep talking about the #Gre...
After last week’s Thought of the week and after discovering that Tourism could possibly be the most polluting Industry in the world in the future I have decided to take action, but I need your help!
My mission, is to Green the Hospitality Industry one step at the time. The big dream is to run an in...